Every Divina stuffed olive is hand-harvested at peak ripeness in the Halkidiki Peninsula and expertly cured and meticulously stuffed by hand. Break out the carrots and celery, and get ready to be blown away by the bold buffalo spice in these fun and unique blue-cheese-stuffed olives. They are poppable, craveable, and perfect on a Bloody Mary or when served with wings. Through the hands of our growers, Divina creates great-tasting, responsibly produced authentic foods that nurture community and enhance your quality of life.
Divina olives, antipasti, and spreads embody the culinary spirit of the Mediterranean: authentic flavors, clean ingredients, and simple preparation. From Grove to Table our products are crafted straight from the source with a commitment to transparency and quality.
For many, opening a jar of olives, peppers or tapenade signifies the start of a party. From garnishing a cocktail to topping a pizza to putting out an antipasti platter for friends, we take great pride and purpose in being a part of people’s most fun events, most delicious meals, and most memorable experiences.
Hot chili peppers, sunflower oil, sea salt, citric acid, acetic acid
Product Quick Look
DELIGHTFUL SPICY APPETIZER: Get ready to be blown away by the bold buffalo spice in these fun and unique olives
HEALTHY, CLEAN SNACK: For savory cravings, pair it with bacon, cabernet, sauvignon, pale ale, celery, or carrot sticks
DELICIOUS RECIPE IDEAS: Panko fry and serve with buffalo or ranch dip; chop and toss into a cold buffalo pasta salad with grilled chicken or skewer with pickled veggies and bacon to garnish a Bloody Mary
CLEAN, SIMPLE INGREDIENTS: Vegan, non-GMO, and gluten-free
QUALITY PRODUCTS: Divina olives and antipasti represent authentic taste, traceability, and superb quality. The Divina name is the gold standard in responsibility and traditionally prepared Mediterranean specialties