At home or in a bar setting, it's not always possible to have fresh citrus juice on hand. That's where this convenient and economical powdered sour mix recipe comes in handy. Fee Brothers, located in Rochester, NY, is a fourth-generation family-owned business that began as a small saloon/delicatessen back in 1863. Today, the product list includes almost 100 drink and cocktail mix products, shipped to distributors and establishments across six continents. Fee Brothers Swee-Tart Cocktail Sour Mix is made with citric acid and sugar to provide a shelf-stable alternative to lemon and lime juices. Simply combine this 10-ounce pouch of powder with water to make one quart of sour mix. It can then be combined with a variety of spirits to flavor popular sour mix drinks like the Tom Collins, sloe gin fizz, whiskey sour, and margarita. When prepared using the recommended recipes on the bag, one pouch of Swee-Tart will yield approximately 32 mixed drinks.
