Because our Fettuccine is freshly made, this pasta cooks perfectly al dente in only 2-3 minutes. Toss with sauce and enjoy!
Amazing Taste and Texture
Our brown rice based recipe so closely simulates traditional wheat based pasta, you won’t miss the gluten. Rest assured, the Gluten-Free Certification Organization has certified all our pasta is gluten-free.
Positive Impact
Our B Corp Certification (obtained August 21, 2018) is a mark of trust demonstrating our commitment to using business as a force for good.
Kosher Certified: Union of Orthodox Jews Congregations of America 1/25/2021
Certified Paleo: Paleo Foundation 9/24/2020
Certified Organic: Midwest Organic Services Association (MOSA) 8/7/2020
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease
Product Quick Look
AWARD-WINNING GLUTEN-FREE PASTA – our pasta is known for its incredible taste. It’s crafted to deliver on both taste and texture. You’d never know it’s gluten-free.
COOKS TO PERFECTION IN JUST 3 MINUTES – so quick and easy to make, these gluten-free noodles cook to a delicious al dente perfection in just 3 minutes. Add your favorite sauce and enjoy!
FRESH PASTA – Our fresh pasta is refrigerated and can be frozen to keep up to 12 months. When cooking gluten-free pasta noodles from frozen, no need to thaw, just put directly into boiling water.
CERTIFIED GLUTEN-FREE AND KOSHER – our brown rice pasta is Kosher and Certified Gluten-Free. All our pasta is made in a gluten-free facility with dedicated gluten-free equipment.
ABOUT TASTE REPUBLIC – We’re revolutionizing gluten-free food. We stand for: clean ingredients, unconventional thinking, and delicious food. We’re a Certified B Corp. Proudly made in Madison, WI.