Introducing a brand new category of food with quantifiable, science-backed benefit for the microbiome: GoodBiome Foods. Combining a full dose of daily digestive support, sustainable packaging, and flavorful, purposeful ingredients, our functional foods transform breakfast and snack time into an all-in-one nourishing and health-boosting experience. We’ve selected some of nature’s most potent superfoods, like quinoa, sacha inchi, flaxseed, beet, blueberry, and cranberry, and combined them with the power of high-fiber prebiotics to feed your microflora and spore-based probiotics to maintain healthy gut barrier function. These wholesome ingredients are natural sources of omega-3 fatty acids, polyphenols, and diverse fibers that can support a healthy gut microbiome.*By adding in the probiotic and prebiotic combo, we take the beneficial functions of our snacks a step further. For example, B. subtilis HU58 is specifically shown to support immune function and crowd out unfriendly flora in the gut. Similarly, clinical trials show that the precision prebiotic PreticX, a non-digestible oligosaccharide derived from corn cobs, can support a healthy gut microbiome by enhancing short-chain fatty acid-producing species like Bifidobacterium spp. We wanted to see how our full recipes affected the gut, so we did some of our own research too!*
Delicious instant gluten-free muffin mix with science-backed benefit for the gut microbiome.* Easy to prepare by microwave or oven.
Transform breakfast and snack time into an all-in-one health-boosting experience with a full dose of daily digestive support, sustainable packaging, and purposeful ingredients.*
Includes a probiotic + prebiotic alongside superfoods like quinoa, sacha inchi, flaxseed, beet, blueberry, and cranberry.
B. subtilis HU58 is specifically shown to support immune function and crowd out unfriendly flora in the gut.*
Using an in vitro GI simulator, we discovered that with daily consumption, GoodBiome Foods enhances gut microbial diversity and promotes optimal gut pH levels. (*Percentages based on Simulator of the Human Intestinal Microbial Ecosystem - SHIME - model)
