Jamaican Rum may well be one of the first uniquely British tea blends. Rum, made by processing fermented sugar cane, was first produced by British colonizers in Barbados sometime in the mid-17th century. Since the first rums were harsh and not so pleasant to drink, it is thought that the name rum actually derived from the old English word rum bullion which means "great tumult." - Thankfully, the British refined the drink on their Jamaican plantations during the early part of the 1700's. The resu
