Made with non-GMO ingredients, La Boulangère Pains au Chocolat are a true delicacy in France. This mouthwatering puff pastry is delicately crafted with high quality ingredients, including real eggs and chocolate, resulting in an incomparable flaky texture and rich taste. Once you have one, it will be hard to stop! We are thrilled to share this outstanding treat and our love for Pain au Chocolat with you. Your new favorite French pastry is individually wrapped for on-the-go convenience. No matter where you are, you’re always just a moment away from enjoying a delicious pain au chocolat from France. “Oh là là c’est bon!”
MOUTHWATERING AND AUTHENTIC FRENCH RECIPE. This mouthwatering brioche style puff pastry made with eggs and real chocolate is delicately crafted by our authentic French bakers to result in an incomparable flaky texture and rich taste.
INDIVIDUALLY WRAPPED AND READY TO EAT PAINS AU CHOCOLAT. La Boulangère Pains au chocolat are individually wrapped and ready-to-eat for on-the-go convenience, so you can bring them with you anywhere!
A DELICIOUS SNACK AT ANYTIME OF THE DAY. Anytime as a snack or for your children's lunchboxes as a special treat, no matter where you are, you are always a moment away from enjoying a delicious chocolate croissant from France.
ENJOY A WARM PAIN AU CHOCOLAT FOR A TRUE FRENCH EXPERIENCE. For a true at-home French pastry experience, you can enjoy them warm. Preheat oven to 350°F, remove the croissant from plastic packaging and pop it in the oven. Warm up for 2 minutes, carefully remove from oven and enjoy! CAUTION! Content will be hot. *Since individual ovens vary in temperature, these instructions serve as guidelines only.
SHORT LIST OF INGREDIENTS & NON-GMO SNACKS. Made with non-GMO engineered ingredients, La Boulangère pains au chocolat have a 45 days of extended shelf life after thaw. They are free from high fructose corn syrup, artificial flavoring and coloring, and are a true delicacy in France.
We ensure that all products are completely free of preservatives, artificial coloring, artificial flavoring, zero high fructose corn syrup and zero trans fat.
La Boulangère’s recipes wouldn’t be as delicious and wholesome as they are if it weren’t for the farms we’ve selected to partner with. The relationships we’ve developed with our farmers enable us to use only pure, top quality ingredients with honest origins. , Pain au Chocolat Authentic French recipe Individually wrapped Ready to eat!, NO artificial coloring NO artificial flavoring NO high fructose corn syrup, Made with non-GMO ingredients, La Boulangère Pains au Chocolat are a true delicacy in France.