Cookies with cream hazelnut and cocoa Two shortbread shaped unmistakable enclose a soft hazelnut cream and cocoa . A perfect for a break genuine and full of flavor . Ideal for those who ... ... Is so greedy and lover creams , which is not satisfied of a biscuit at a time. Biscuit : Wheat flour , sugar , vegetable fat of palm, fresh eggs , leavening agents ( hydrogen carbonate ammonium , sodium hydrogen carbonate , monopotassium tartrate ) , skim milk powder , whole milk fresh pasteurized glucose-fructose syrup , salt, starch wheat , aroma . Hazelnut cream and cocoa ( 26.5 % ) : sugar, vegetable fat of palm, hazelnuts ( 6.4 % on finished product ) , cocoa ( 2.7 % on finished product ) , skim milk powder , wheat starch , flavoring. May contain traces of soy and other nuts . The ingredients highlighted can cause reactions in people allergic or intolerant . The Dolcetti Mulino Bianco are prepared without the use of preservatives , dyes , hydrogenated fats and additives sweeteners .
Mulino Bianco: "Baiocchi" Cookies with cream hazelnut and cocoa
