VE Vegan CHAI MASALA - Use To make Tea with all natural spices - Coffee Alternative. It’s the perfect addition to a healthy lifestyle!
NATURAL INGREDIENTS - GINGER, is a great immunity booster. BLACK PEPPER, CINNAMON, CARDAMOM are antioxidant-rich herbs. NUTMEG, a good detox-aid, CLOVES, helps cure cough and cold. A perfect blend of all natural herbs which are widely used across the globe and have powerful health & life-enhancing benefits. A truly Healing, Rejuvenating & Energizing experience.
VERIFIED - Whole Food Plant Based Elixir, Vegan. Gluten Free. Caffeine Free Non-gmo, No Added Sugar or Sweetener
FROM THE HOUSE OF VINNIES - First restaurant in Canada to Whole Food Plant Based Certified and Second in Canada to be Pure Plant Certified. Proudly MADE IN MANITOBA.
CHEF’s RECIPE – Boil 1 cup water + 1 cup milk + tea powder or tea bag of your choice + ¼ Tsp Chai Tea Spice Mix. – Allow to boil for 5 mins and enjoy your Chai Tea. Can be added to soups, baking or just hot water to get health benefits of the healthy ingredients in the mix.
